Cider: Making, Using & Enjoying Sweet & Hard Cider
by Lew Nichols
Storey Publishing, LLC (2003)
ISBN 13: 9781580175203
ISBN 10: 1580175201
Discover the pleasures of making and drinking cider. From choosing the right apples through reaping the liquid rewards of a successful pressing, this classic guide has you covered. With detailed drawings of cider-making equipment, methods, and set-up, even a novice juicer will enjoy sweet and spicy gallons in no time. Annie Proulx and Lew Nichols provide insightful, time-tested advice enlivened by a smattering of historical anecdotes. Whether you like your cider sweet or hard, you’re sure to find a recipe that satisfies.